Collectible coffee and espresso makers
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Boiling method
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Boiling method (2)
Percolation method
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Percolation method (2)
Percolation method (3)
Overturning method
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Overturning method (2)
Pumped percolation
Vacuum method
Recirculating percolation method
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Recirculating percolation method (2)
Siphon balance method
Air pump percolation method
Press filter method
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Press filter method (2)
Hydrostatic percolation method
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Hydrostatic percolation method (2)
Steam pressure method
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Steam pressure method (2)
Steam pressure method (3)
Steam pressure method (4)
Steam pressure method (5)
Steam pressure method (6)
Steam pressure method (7)
Piston pressure method
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Piston pressure method (2)
Piston pressure method (3)
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Lucio's exihibition 2012
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All About Coffee
Il Manuale del Caffettiere
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Il Manuale del Caffettiere: Luigi Manetti 1906 (extract)
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Two French press, brand Melior, the small of the 1930 was produced in Milan by the company Moneta, the greater was produced in France in 1950
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